Hawaiian Meatloaf

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Hawaiian Meatloaf. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hawaiian Meatloaf is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Hawaiian Meatloaf is something which I've loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Hawaiian Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hawaiian Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hawaiian Meatloaf is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hawaiian Meatloaf estimated approx 1 hour 30 mins.
To get started with this recipe, we must prepare a few components. You can cook Hawaiian Meatloaf using 17 ingredients and 8 steps. Here is how you cook it.
Its the best meatloaf ever
Ingredients and spices that need to be Make ready to make Hawaiian Meatloaf:
- Meatloaf
- 1 lb Ground Beef
- 1 lb Sweet Italian Sausage
- 1 20oz can Crushed Pineapple (divided drained juices reserved)
- 1 tbsp Pineapple Juice
- 1 Red Onion (chopped)
- 2 Eggs
- 1 cup Bread Crumbs
- 1 tbsp Minced Garlic
- 1 tsp Salt
- 1/2 tsp Pepper
- 1/2 cup Bbq Sauce (Jack Daniels olde no 7 works great)
- 3 slice Bacon (cut in half)
- Glaze
- 1 cup Bbq Sauce
- 1 Crushed Pineapple
- 2 tbsp Pineapple Juice
Steps to make to make Hawaiian Meatloaf
- Preheat oven to 350°F.
- Mix all meatloaf ingredients together except bacon but use only half of the can of drained pineapple saving the rest for the glaze.
- Form into loaf on greased 9x13 baking dish and layer with bacon.
- Put into oven and cook for 50 minutes.
- While meatloaf is cooking mix together glaze then refridgerate until ready to use.
- after 50 minutes take out of oven and drain off fat and grease.
- Pour glaze over meatloaf and spread covering top and sides.
- Cook for an additional 20 minutes. take out and let cool at least 5 minutes.
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This isn't a total guide to quick as well as easy lunch recipes yet its great food for thought. Ideally this will certainly get your innovative juices streaming so you can prepare tasty meals for your family without doing too many square meals on your trip.
So that is going to wrap this up with this exceptional food Recipe of Perfect Hawaiian Meatloaf. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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