Tex's Pizza Toastie 🐷🧀 🍞🌿🍕

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Tex's Pizza Toastie 🐷🧀 🍞🌿🍕. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Tex's Pizza Toastie 🐷🧀 🍞🌿🍕 is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tex's Pizza Toastie 🐷🧀 🍞🌿🍕 estimated approx 20 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Tex's Pizza Toastie 🐷🧀 🍞🌿🍕 using 12 ingredients and 12 steps. Here is how you can achieve it.

This recipe is great as is, but adding softened onions and fried chopped mushrooms instead of the protein ingredients makes a tasty vegetarian dish

Ingredients and spices that need to be Get to make Tex's Pizza Toastie 🐷🧀 🍞🌿🍕:

1. 2 slice your favourite bread
2. unsalted butter
3. 4-5 slice honey roast sandwich ham
4. Generous smear of tomato ketchup
5. to taste mature cheddar or Swiss cheese
6. sliced chorizo sausage
7. garlic purée, powder or granules
8. to taste tomato purée (optional)
9. sea salt and black pepper
10. to taste basil (preferably fresh torn)
11. to taste oregano (preferably fresh torn)
12. to taste parsley (preferably fresh torn)

Instructions to make to make Tex's Pizza Toastie 🐷🧀 🍞🌿🍕

1. If using a sandwich toaster or panini press, butter one side, then choose one slice to begin stacking on. If using the overhead grill/salamander, or oven method, don't butter, just toast on one side
2. Cover the un-buttered side with a smear of garlic purée then add the herbs and the cheese
3. Slice your cheese thinly hi
4. Add the cheese...
5. Smear on a little tomato purée and season with salt & pepper
6. If you're using a salamander/overhead grill, melt the cheese now until it bubbles
7. Cover this with the sliced ham
8. Smear on a little tomato ketchup and season again if desired
9. Next add the chorizo. Then add any left over cheese and ham. Season with a little extra salt and pepper if required. If cooking the same sandwich on a ciabatta, toast the bread on the inside only. After making the sarnie this way, it's going to be skewered, then baked in in a hot oven, on a Welsh baking stone, for about 12-15 minutes until there's a nice evening melt to the cheese, and the outside of the bread is crispy.
10. 
11. If using an overhead salamander, cook on low for a further 2 minutes, otherwise put the lid on top and cook in your press, pan, or sandwich toaster. Here's one I cooked in a sandwich toaster (aka a Sangu, Breville, or Jaffle maker)
12. Here's the one I toasted on the outside then finished off by baking in the oven

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