Iz's Vegan Apple Cinnamon Scones
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Iz's Vegan Apple Cinnamon Scones. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Iz's Vegan Apple Cinnamon Scones is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Iz's Vegan Apple Cinnamon Scones is something which I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Iz's Vegan Apple Cinnamon Scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Iz's Vegan Apple Cinnamon Scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Iz's Vegan Apple Cinnamon Scones is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Iz's Vegan Apple Cinnamon Scones estimated approx 40 mins.
To get started with this recipe, we have to prepare a few ingredients. You can cook Iz's Vegan Apple Cinnamon Scones using 11 ingredients and 16 steps. Here is how you cook it.
Old favorite. Adjusted it to be vegan. Nutritional Values in Final Step
Ingredients and spices that need to be Get to make Iz's Vegan Apple Cinnamon Scones:
- 2 cups bread flour
- 1.5 tablespoons baking powder
- .5 tsp baking soda
- 1 tsp cinnamon
- 1 cup sugar in the raw
- .5 tsp salt
- 1 cup quick oats
- 8 ounces margarine (1 stick)
- 1/2 granny smith apple
- 1/4 cup raisins
- 3/4 cup almond milk
Instructions to make to make Iz's Vegan Apple Cinnamon Scones
- Core, peel and chop apple
- Place flour, baking powder, baking soda, cinnamon, sugar, salt, and oats in a bowl. Mix together.
- Add margarine.
- Break up margarine into the dry ingredient until there are no large lumps of margarine remaining.
- Add apple and raisins and mix together.
- Add milk and mix until incorporated. This will be a wetter dough than the typical scone.
- Put some flour on a flat surface.
- Place dough onto flour and sprinkle top of dough with more flour.
- Using your hands, rotate and pat the sides of the dough until you have formed a column. Have some flour to the side to go back for more on your hands, you will need it.
- Lift up the column and sprinkle more flour on your surface. Flatten the column into a disc, pat the sides and rotate as you need to make a circle
- Cut the circle in half
- Cut the half circle into three pieces
- Repeat with the other half
- Place on parchment lined, or slightly greased cookie sheet. (Use the wrapper off the stick of margarine. This is perfect for that.)
- Bake at 350F 25-35 minutes until done. Ovens vary, being off-grid it takes mine 40 minutes. See my French Bread recipe if you are interested in how I bake off-grid.
- Nutritional Info:
Amount Per Serving and/or % Daily Value
calories 375
Total Fat 11 g 16 %
Saturated Fat 2 g 11 %
Monounsaturated Fat 3 g
Polyunsaturated Fat 4 g
Trans Fat 2 g
Cholesterol 0 mg 0 %
Sodium 837 mg 35 %
Potassium 103 mg 3 %
Total Carbohydrate 60 g 20 %
Dietary Fiber 2 g 9 %
Sugars 21 g
Protein 7 g 15 %
Vitamin A 15 %
Vitamin C 2 %
Calcium 19 %
Iron 13 %
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So that is going to wrap it up for this special food Step-by-Step Guide to Make Any-night-of-the-week Iz's Vegan Apple Cinnamon Scones. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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