Potato Gateau/ Casserole

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Potato Gateau/ Casserole. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Potato Gateau/ Casserole is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Potato Gateau/ Casserole is something that I have loved my entire life.

Many things affect the quality of taste from Potato Gateau/ Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Gateau/ Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato Gateau/ Casserole is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato Gateau/ Casserole estimated approx 40 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Potato Gateau/ Casserole using 10 ingredients and 6 steps. Here is how you cook that.

Its crispy crust hides in the hot and creamy potato filling

Ingredients and spices that need to be Take to make Potato Gateau/ Casserole:

1. 300 grams potatoes
2. 25 grams unsalted butter
3. 50 grams cheddar cheese
4. 50 grams ham
5. 1 small egg
6. salt
7. ground black pepper
8. 1 tbsp grated parmesan cheese
9. 1 tbsp bread crumbs
10. 10 grams unsalted butter

Instructions to make to make Potato Gateau/ Casserole

1. Boil potatoes and mash them
2. Cut ham and cheese into small cubes or strips
3. Mix mashed potatoes with the small egg, butter, ham and cheese; season to taste
4. Put the mixture in a buttered small baking pan
5. Spread bread crumbs and Parmesan cheese on it, then finish with some butter swirls
6. Bake at 180°C for 30 minutes

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Quick Potato Gateau/ Casserole. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!