Beef Tripe Sandwich

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Beef Tripe Sandwich. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beef Tripe Sandwich is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look fantastic. Beef Tripe Sandwich is something which I have loved my whole life.

Many things affect the quality of taste from Beef Tripe Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Tripe Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Tripe Sandwich is 1-2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Beef Tripe Sandwich using 9 ingredients and 13 steps. Here is how you cook that.

As a kid my mom made these often. The tripe was canned back then. This is made from fresh and clean tripe. Another childhood memory I wanted to share with yall.

Ingredients and spices that need to be Prepare to make Beef Tripe Sandwich:

1. 8 ounces beef tripe
2. 2 quarts water more if needed
3. 1 tablespoon salt
4. 4 slices bread
5. 1/3 teaspoon salt
6. 1/4 teaspoon ground black pepper
7. As needed oil to fry in
8. 2 teaspoon mayonnaise
9. 1 teaspoon yellow prepared mustard

Instructions to make to make Beef Tripe Sandwich

1. Boil the water with 1 tablespoon salt.
2. Wash and clean the tripe if needed.
3. Put into pot and boil 30 minutes
4. Simmer for 3 hours add water if it gets to low.
5. When 3 hours is up take it out of the liquids and let cool. Get the oil hot.
6. Add salt and pepper.
7. Dredge in flour. Shake off excessive flour. Let rest for 4 minutes.
8. Fry in oil 4 minutes per side. I turned mine about 4 times you want to get this crunchy on the outside.
9. Move to paper towels to absorb excessive oils.
10. Toast the bread.
11. Add mayonnaise and mustard to taste.
12. Add tripe and serve.
13. I hope you enjoy!

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So that's going to wrap this up for this special food Recipe of Speedy Beef Tripe Sandwich. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!