Homestyle Meatloaf
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Homestyle Meatloaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Homestyle Meatloaf is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Homestyle Meatloaf is something which I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Homestyle Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homestyle Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Homestyle Meatloaf is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can have Homestyle Meatloaf using 14 ingredients and 9 steps. Here is how you cook that.
Always a winner when in the mood for some comfort food.
Ingredients and spices that need to be Prepare to make Homestyle Meatloaf:
- Meatloaf Ingredients
- 1 1/2 lb ground beef
- 2 cup soft bread crumbs (or 2/3 cup dry bread crumbs)
- 1/4 cup onion, finely chopped
- 2 medium eggs
- 3/4 cup milk
- 2 tbsp parsley, dried
- 1/2 tsp sage, dried (can use basil or oregano)
- 1 tsp salt
- 1 dash ground black pepper
- Topping Ingredients
- 1/3 cup ketchup
- 3 tbsp brown sugar
- 1 1/2 tsp dry mustard, ground
Steps to make to make Homestyle Meatloaf
- Preheat oven to 350.
- Combine eggs and milk in a large bowl and mix well.
- Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
- Add ground beef and mix well (get dirty and use your CLEAN hands).
- Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
- Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
- When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
- Spread the topping on top of the meatloaf and bake for another 10 minutes.
- Let stand for 5-10 minutes and then serve.
As your experience as well as confidence grows, you will locate that you have much more all-natural control over your diet regimen and adapt your diet plan to your individual preferences over time. Whether you wish to offer a recipe that utilizes less or even more active ingredients or is a little bit basically zesty, you can make easy adjustments to achieve this objective. In other words, start making your dishes promptly. As for standard food preparation abilities for beginners you don't require to discover them yet just if you master some basic food preparation techniques.
This isn't a complete guide to fast and also very easy lunch dishes yet its great food for thought. Hopefully this will get your creative juices streaming so you can prepare tasty meals for your family members without doing a lot of heavy meals on your trip.
So that's going to wrap this up with this exceptional food Steps to Make Ultimate Homestyle Meatloaf. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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