Old Fashioned Meatloaf

Old Fashioned Meatloaf

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Old Fashioned Meatloaf. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Old Fashioned Meatloaf is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Old Fashioned Meatloaf is something which I have loved my entire life.

Many things affect the quality of taste from Old Fashioned Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Old Fashioned Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Old Fashioned Meatloaf using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Old Fashioned Meatloaf:

  1. 1 onion chopped
  2. 1 carrot chopped fine
  3. 2 cloves garlic minced
  4. 2 tbsp butter or olive oil
  5. 2 tsp salt
  6. 1 1/2 tsp freshly ground black pepper
  7. 2 tsp Worcestershire sauce
  8. 1/3 cup ketchup
  9. 2 lb ground beef
  10. 1 1/2 cup fresh dry Italian bread crumbs
  11. 1 1/2 cup milk
  12. 2 eggs slightly beaten
  13. 1/3 cup minced fresh parsley
  14. 1/4 cup grated parmesan cheese

Instructions to make to make Old Fashioned Meatloaf

  1. Preheat oven to 350 Fahrenheit
  2. In a large skillet cook the onion, garlic, and carrot in the olive oil until soft.
  3. Stir in salt, pepper, Worcestershire sauce and 1/3 cup ketchup and cook, stirring about 1 minute. Remove from heat and let cool.
  4. In a medium bowl combine well the bread crumbs, and milk. Let stand for 10-15 minutes until all the milk is absorbed. Squeeze out the excess milk after is been absorbed and discard the milk
  5. In a large bowl combine the meat, the bread crumb mush, the cooked veggies, the beaten eggs, the Parmesan cheese and the parsley until well combined.
  6. In a shallow baking pan form the mixture into a 10x5 inch oval loaf. For the top I mix 2 tablespoons of yellow mustard and 2 tablespoons of ketchup in a small bowl and spread that over the top.
  7. Bake the meatloaf in oven 1 hour or until a meat thermometer inserted in center registers 155 Fahrenheit

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So that's going to wrap it up for this special food How to Prepare Any-night-of-the-week Old Fashioned Meatloaf. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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